Description
Product Details
- Edition:
- 1st
- Published:
- 12/29/2006
- ISBN(s):
- 0733779581
- Number of Pages:
- 15
- File Size:
- 1 file , 950 KB
- Product Code(s):
- 10161328, 10161333, 10161315
AS 5013.11.2-2006
$26.85
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AS 5013.11.2-2006
$26.85
Food microbiology, Method 11.2: Microbiology of food and animal feeding stuffs – Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Specific rules for the preparation of meat and meat products
standard by Standards Australia, 12/29/2006
