BS 6394-1:1983

$19.05

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BS 6394-1:1983

$19.05

Trace elements in milk and milk products. Method for the determination of copper content (reference method)
standard by BSI Group, 08/31/1983

Format: PDF      In Stock

 

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Description

Spectrophotometric method for copper in milk, skimmed milk, butter-fat, evaporated and sweetened condensed milk, whole and skimmed milk powder, cream, butter, ice cream, cheeses and processed cheese, caseins, caseinates and coprecipitates.

Product Details

Published:
08/31/1983
ISBN(s):
058013377X
Number of Pages:
10
File Size:
1 file , 450 KB
Product Code(s):
00126185, 00126185, 00126185

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